Bob Moore, a mechanically inclined tinkerer his whole life, was inspired to salvage a defunct mill and begin grinding whole-grain flours purely as a hobby. His wife Charlee had been the influence behind Bob's interest in whole grain nutrition, and he knew she was really onto something. Sure, there's a time and place to buy lighter flour, but whole grains offer the most complete nutrition and best flavor. Baked goods made with whole grain non-GMO flour are more flavorful and more nutritious, keeping your taste buds happy and your belly fuller for longer. Having mastered the ancient technique of cool, slow-grinding milling, Bob branched out to create flours from unexpected grains like spelt, amaranth and buckwheat. Explore our non-GMO varieties and gluten free flour options. Buy flour online today at Bob's Red Mill to see for yourself why it is America's Best Baking Flour.
Bob's Red Mill offers the widest assortment of specialty baking flours to fit the needs of any baker or cook. Whole grain? We have it. Cornmeal? Check. Gluten free? Goodness, yes. Nut meals? No problem. All purpose? Absolutely. Bread flour? Yup. Legumes exclusively? Like. A. Boss.
For over 30 years, Bobs Red Mill has provided wholesome, honest-to-goodness products for every health-conscious customer. Sourcing from trusted farmers, completing rigorous certification processes for the USDA Organic logo, and selling all of their products in visible packaging is standard practice at Bobs Red Mill. Ensuring natural, nutritional deliciousness is top priority. Read more
Founded on the idea of eating whole, honest foods to create a healthier life, Bobs Red Mill produces various flours, ranging from whole grain to gluten-free, as well as grains, granolas, cereals, and bars. Their mills use traditional methods for production, ensuring each grain maintains its freshness and high quality for their customers. Opening up a package of Bob's Red Mill means creating a wholesome product for every patron.
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